Monday, March 04, 2002

Dinner

Twice Baked Potatoes

Braised Asparagus

Tofu Oatloaf*

* My first real attempt at a meatless loaf. A mixture of ground tofu, caramelized onions, carrots, celery, soy sauce, ketchup, mustard, garlic and oatmeal. The oatmeal acts as the binder, holding the whole thing together, and amazingly enough, it did.

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