Sunday, February 05, 2006

Super Bowl Dinner 2/5

French Fries
(fresh cut potatoes, blanched in oil for 6-8 minutes at 280F, drained on paper towels. Let them rest for 15 minutes, put them back into 375F oil for 3 minutes until golden, drain, salt, inhale)

"Buffalo" Tofu
(extra firm tofu marinated with tamari and pepper, deep fried at 375F for 4-5 minutes, drained, put into a wok with one chopped chipotle, one chopped onion, four cloves of chopped garlic, two diced tomatoes, pepper, 1 tbs. tamari and 1/2 cup of BBQ sauce, served with celery and a vegenaise/garlic dipping sauce)

While we watched the game (*yawn*), we kept switching over to watch the end of "Napoleon Dynamite" ;)

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