Grilled Tofu, Deep-Fried Rice Balls with Red Curry Coconut Sauce, Hoisin Green Beans, Jasmine Rice, Tofu and Garlic Noodle Soup
Grilled Tofu, Deep-Fried Rice Balls with Red Curry Coconut Sauce
Hoisin Green Beans
Tofu and Roasted Garlic Noodle Soup
(stir-fried tofu, roasted garlic, tamari, chili oil, vermicelli noodles, veg stock, pepper)
Again, we made the dish Liz had at Dragonfly in September, this time with a larger slab o' grilled tofu, along with the deep-fried rice balls. I have to remember the next time we make sushi or risotto to save the extra rice for these guys -- you can make the rice stick together with enough rice flour and water, but I think the starch from the short grain rice is better suited...