Red Chile Enchiladas
(adapted from Rick Bayless)
(poblano and cilantro rice, from Rick Bayless)
The enchiladas are always a hit -- stuffed with FYH Monterey Jack, surrounded with the spicy chile and tomato based sauce. The tortilla's we've been using aren't nearly as good as the one we used to get from the little place a couple of blocks from the West Side Market in Cleveland. These tend to fall apart during prep easier...
Wednesday, December 27, 2006