We're gonna have a Taco Party Tonight! Alright!
It's been ages since we've made our own tortillas (2007?!), but they were so worth the effort.
Clockwise from upper left: Mushrooms, Radishes/Red Onions, Corn Tortillas, Rajas (poblano, red bell pepper & red onion), Shredded Lettuce, Soyrizo and in the center square
The tortillas were super easy to make (2 cups of masa, 1 1/2 cups of water, 1/2 tsp. smoked sea salt) -- then the dough was rolled into small golf ball size chunks and pressed out in our handy tortilla press and cooked in a cast-iron pan set on