Thai Noodle Salad
I'm pretty sure there are items waaaay in the back of our pantry that have been there since we moved into the house in '94. Thankfully the Thai noodles (rice vermicelli) are a (somewhat) more recent purchase. ;)
There's stir-fried carrots, cabbage and tofu mixed into a quick sweet and sour sauce (lime, agave, sriracha, tamari) with the noodles, topped with cucumber, radish and peanuts.